sour apple mojito

* Please note: Volume, units and ABV values are approximations only.Crisp and fruity apple flavoured cocktail. Lime juice, mint, strawberries, sugar, white rum and sparkling water are stirred together and served in a sugar-rimmed glass.A refreshing rum cocktail - perfect when you're having a summer party.This mojito is a little different than the average Cuban mojito. We've got recipes for the classic mojito cocktail, as well as variations like strawberry mojito, cucumber mojito and more.This is an authentic recipe for a mojito. Add the lime juice, Russian Standard Vodka and De Kuyper Sour Apple liqueur and stir well together. Tonic water or sparkling mineral water could be used as alternatives to soda water. Add several ice cubes and pour in the Bacardi apple rum. The perfect summer drink.A fabulous, traditional mojito just like they serve in Cuba. Pour into a highball glass half … It's a very refreshing drink for hot summer days.If you love the classic mojito and fresh strawberries, you will love this drink. Learn how to make a tempting Apple Mojito Cocktail - In a cocktail shaker, muddle together sugar syrup and some fresh mint leaves. Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)in-the-spirit classifies one shot as a measure of 2.5cl or 25ml The Mojito has always been my favorite drink. Enjoy! A variation of the classic Mojito recipe.Add a sprig of fresh mint and a couple of slices of apple – leave the skin on the apple for an extra splash of colour. I sized the recipe for one serving, but you can adjust it accordingly and make a jug full. Mint sprigs may be used for a garnish instead of lime. The ingredients: 3 ounces (90 ml) club soda; ½ ounce (15 ml) lime juice; 10 mint leaves muddled with ¼ teaspoon sugar; 2 ½ ounces (75 ml) light rum; 2 ½ ounces (75 ml) apple juice reduction; The method: Make juice reduction by simmering 1 ½ cups of apple juice in a small saucepan until it has reduced to ½ cup. Moving along with my Sour Apple Theme, here is how you fuse my favorite drink with the wonderful flavor of apple: 1 oz Rose’s Sour Apple Cocktail Infusions; 2 oz Rose’s Traditional Mojito Cocktail Mix

ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Cool down with the perfect mojito on a balmy summer day, or whip up an entire jug when friends come round. This mojito is a little different than the average Cuban mojito. Add the lime, sugar and mint sprigs to a highball glass and muddle with a muddler. Mint, lime, sour apple schnapps, limon rum, pineapple juice and sparkling water is poured over ice. You won’t get a sugar rush from this strain—it may leave you stuck on the couch. Recipe by: janice Bright green in color with a distinct sour apple candy aroma, Sour Apple lives up to its name. Follow Tangled with Tasteon Pinterest for more great tips, ideas and recipes! Top with club soda (adjust to taste), and stir. Sour Apple Drink ©Tangled with Taste by TangledwithTaste.com Pin it to your “Halloween Food and Drinks” board to SAVE it for later! Mint, lime, sour apple schnapps, limon rum, pineapple juice and sparkling water is poured over ice. Visit the Craveyard for more recipe inspiration! Make sure you muddle the ingredients in the order listed; this helps to ensure that all the flavours are well blended. Set aside to cool. Garnish with an apple slice and a lime wedge, and serve.

He says: “From straightforward serves such as a Mint Julep or Buffalo Mojito through to classic bourbon cocktails such as an Old Fashioned or Whiskey Sour, bourbon has been part of the mix as long as cocktails have been around.”

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